Introductory Chemistry

1. Matter

  1. Matter
  2. Matter in Our Surroundings
  3. States of Matter
  4. Effect of Temperature and Pressure on States of Matter
  5. Elements, Compounds and Mixtures
  6. Homogeneous Mixture
  7. Heterogeneous Mixture
  8. Solution and its Concentration
  9. Suspensions
  10. Separation of Mixtures

2. Atoms and Molecules

  1. Atoms and Molecules
  2. Laws of Chemical Combinations
  3. Dalton's Atomic Theory
  4. Atom and Atomic Mass
  5. Molecule
  6. Mole Concept
  7. Chemical Formula of Compounds

3. Chemical Reactions and Equations

  1. Chemical Reactions and Equations
  2. Chemical Equations
  3. Balanced Chemical Equations
  4. Combination Reactions
  5. Decomposition Reactions
  6. Displacement Reactions
  7. Double Displacement Reactions
  8. Oxidation and Reduction Reactions
  9. Effect of Redox Reactions: Corrosion & Rancidity

4. Atomic Structure

  1. Atomic Structure
  2. Discovery of Electron
  3. Discovery of Proton
  4. Thomson Model
  5. Rutherford’s Model
  6. Bohr's Model of Atom
  7. Discovery of Neutron
  8. Atomic Number and Mass Number
  9. Electronic Configuration
  10. Valency

5. Periodic Classification of Elements

  1. Periodic Classification of Elements
  2. Need for Classification of Elements
  3. Dobereiner's Triads
  4. Newlands' Law of Octaves
  5. Mendeleev's Periodic Law and Periodic Table
  6. Modern Periodic Law
  7. Modern Periodic Table
  8. Periodic Trends in Properties

6. Chemical Bonding

  1. Chemical Bonding
  2. Why Do Atoms Combine?
  3. Ionic Bonding
  4. Properties of Ionic Compounds
  5. Covalent Bonding
  6. Properties of Covalent Substances

7. Acids, Bases and Salts

  1. Acids, Bases and Salts
  2. Acids and Bases
  3. Properties of Acids
  4. Properties of Bases
  5. Water and Dissociation of Acids & Bases
  6. Self Dissociation of Water
  7. Neutral, Acidic and Basic Solutions
  8. pH and its Importance
  9. pH Scale
  10. Importance of pH in Everyday Life
  11. Formation of Salts
  12. Baking Soda
  13. Washing Soda
  14. Plaster of Paris
  15. Bleaching Powder

8. Materials: Metals and Non-metals

  1. Materials: Metals and Non-metals
  2. Physical Properties of Metals and Non-metals
  3. Chemical Properties of Metals
  4. Corrosion
  5. Activity Series of Metals
  6. Source of Metals and Metallurgy
  7. Chemical Reactions of Non-Metals
  8. Uses of Metals and Non-metals

9. Carbon and its Compounds

  1. Carbon and its Compounds
  2. Carbon and Its Properties
  3. Allotropes of Carbon
  4. Compounds of Carbon
  5. Oxides of Carbon
  6. Hydrocarbons
  7. Saturated Hydrocarbons: Alkanes
  8. Unsaturated Hydrocarbons
  9. Functional Derivatives of Hydrocarbons
  10. Alcohols
  11. Aldehydes and Ketones
  12. Carboxylic Acids